Tag: nutrition
Improving Adherence to Micronutrient Supplementation in the Metabolic and Bariatric Surgery Patient Population
This activity expired May 26, 2020. Course Overview: The improved health outcomes of metabolic and bariatric surgery are undeniable, however, the high frequency of micronutrient deficiencies, especially those that are under-recognized and left untreated, can lead to irreversible consequences. This article discusses barriers to adherence, common known clinical manifestations of micronutrient deficiency, and strategies for […]
Clinical Pearls for Weight Maintenance Following Bariatric Surgery
This CE is currently expired. Course Overview: Long-term weight maintenance and management following bariatric surgery remains a very difficult challenge both for the patient and the multidisciplinary team members working in bariatrics. This article will focus on weight maintenance as the multidisciplinary authors share their expertise to help patients achieving long-term weight maintenance. Course Description: […]
The Medical Student Notebook: Bariatric Nutrition
This column is written by medical students and is dedicated to reviewing the science behind obesity and bariatric surgery. Lesson #2 discusses pathophysiology, clinical consequences, and management of nutritional changes in the bariatric patient. Column Editor: Daniel B. Jones, MD, MS, FACS Professor of Surgery, Harvard Medical School Vice Chair, Beth Israel Deaconess Medical Center […]
Nutrition and the Sleeve Gastrectomy Patient: From Micronutrients to Dietary Patterns
by Jacqueline Jacques, ND, and Liz Goldenberg, MPH, RD, CDN Jacqueline Jacques is Chief Science Officer for Bariatric Advantage, and Liz Goldenberg is from New-York Presbyterian Hospital, Weill Cornell College of Medicine of Cornell University, Department of Surgery, New York, New York Bariatric Times. 2011;8(6):12–15
The Professional’s Guide to Nutritional Supplements: Understanding Quality and Regulatory Issues
by Jacqueline Jacques, ND Dr. Jacqueline Jacques is a Naturopathic Doctor with more than a decade of expertise in medical nutrition. Dr Jacques has spent much of her career in the dietary supplement industry as a formulator, speaker, writer and educator. She is the Chief Science Officer for Catalina Lifesciences LLC, a company dedicated to […]
Overweight but Undernourished: Refeeding Syndrome after Bariatric Surgery
by Lucy Jones, BSC, Hons, RD Ms. Jones is Specialist Bariatric Dietitian, Clinical Nutrition Department at The Whittington Hospital, London, United Kingdom. Bariatric Times. 2010;7(3):18–21
Nutrition in the Management of Nonalcoholic Fatty Liver
by Jacqueline Jacques, ND Bariatric Times. 2010;7(1):18–22 This is a CE-accredited article. Instructions and post-test are at the end of the article. A downloadable PDF of instructions and post-test are also available here.
