Category: Departments
In Memoriam, Dr. Harvey Sugerman
by John M. Morton, MD, MPH, MHA, FACS, FASMBS, ABOM, Clinical Editor of Bariatric Times; Vice-Chair of Quality and Division Chief of Bariatric and Minimally Invasive Surgery in the Department of Surgery at Yale School of Medicine in New Haven, Connecticut. Dear Friends and Readers, On August 9, 2020, we lost a giant in surgery. […]
OAC’s Sponsored Membership Program is a Gift that Keeps on Giving….to Your Patients!
by Christopher D. Still, DO, FACN, FACP Co-clinical Editor of Bariatric Times; Medical Director for the Center for Nutrition and Weight Management, and Director for Geisinger Obesity Research Institute at Geisinger Medical Center in Danville, Pennsylvania. Dear Colleagues: Last month, I had the privilege of participating in the Obesity Action Coalition (OAC)’s Your Weight Matters […]
Intuitive Eating is Associated with a Healthier Relationship with Food in Postsurgical Bariatric Patients
by Narmin Virani, RDN, CSOWM; Kasey P.S. Goodpaster, PhD; and Richard Perugini, MD, FACS Ms. Virani and Dr. Perugini are with the University of Massachusetts Memorial Bariatric Center in Worcester, Massachusetts. Dr. Goodpaster is with the Cleveland Clinic Bariatric and Metabolic Institute in Cleveland, Ohio. FUNDING: No funding was provided. DISCLOSURES: The authors have no […]
Laparoscopic Gastric Bypass Conversion to Duodenal Switch
by Peter C. Ng, MD; Lindsey S. Sharp, MD; and Dustin M. Bermudez, MD Drs. Ng, Sharp, and Bermudez are with Rex Bariatric Specialists, UNC/Rex Healthcare in Raleigh, North Carolina. FUNDING: No funding was provided. DISCLOSURES: The authors have no conflicts of interest relevant to the content of this article. ABSTRACT: We present a review […]
Raising the Standard: How Patient Satisfaction Drive Patient Safety
by Anthony T. Petrick, MD, FACS, FASMBS, and Dominick Gadaleta, MD, FACS, FASMBS Dr. Petrick is Quality Director, Geisinger Surgical Institute; Director of Bariatric and Foregut Surgery, Geisinger Health System, Danville, Pennsylvania. Dr. Gadaleta is Chair, Department of Surgery, Southside Hospital; Director, Metabolic and Bariatric Surgery, North Shore University Hospital, Northwell Health, Manhasset, New York; […]
A Synergy Opportunity: Treating Patients with Diabetes and Obesity
by Nicholas Pennings, DO FOMA Dr. Pennings is Associate Professor of Family Medicine at the Campbell University School of Osteopathic Medicine and director of the Campbell University Health Center in Lillington, North Carolina. Dr. Pennings also serves as Executive Director of Clinical Education for the Obesity Medicine Association. Bariatric Times. 2020;17(9):19–20 The rise of obesity […]
In Memoriam: Harvey Sugerman, MD, FACS, FASMBS
Harvey J. Sugerman, 82, was one of the pioneers in the field of bariatric surgery and is responsible for founding Surgery for Obesity and Related Diseases (SOARD) in 2005, of which he remained the clinical editor-in-chief until his passing in August 2020. Dr. Sugerman served as the president of the American Society for Metabolic and […]
For Whom the Bells Toll: The Importance of Inclusion in Fighting COVID-19
by John M. Morton, MD, MPH, MHA, FACS, FASMBS, ABOM Clinical Editor of Bariatric Times; Vice-Chair of Quality and Division Chief of Bariatric and Minimally Invasive Surgery in the Department of Surgery at Yale School of Medicine in New Haven, Connecticut. Dear Friends and Readers, I was hoping that by now the COVID-19 pandemic would […]
Weight Gain/Regain Following the COVID-19 Quarantine is not Only Common, it’s Expected
by Christopher D. Still, DO, FACN, FACP Co-clinical Editor of Bariatric Times; Medical Director for the Center for Nutrition and Weight Management, and Director for Geisinger Obesity Research Institute at Geisinger Medical Center in Danville, Pennsylvania. Dear Colleagues: As we begin to “Go Green” and come out of our homes and get back to our […]
